Honey Mustard Sausages With Kale

Sausages x 6

Wholegrain Mustard x 20g

Potatoes x 4

Red Onion x 2

Honey x 50g

Garlic Cloves x 4

Kale x 300g

Butter

Vegetable Oil

Pepper

Salt

Sulphites, Mustard

In addition to the recipe specific allergen information provided, due to production and packing methods The Perryman meal kits may also contain low levels of the following allergens: Cereals containing gluten; Crustaceans; Eggs; Fish; Peanuts; Soya; Milk; Nuts: almonds, hazelnuts, walnuts, cashews, pecan nuts, brazil nuts, pistachio nuts, macadamia nuts; Celery; Sesame; Sulphur dioxide and Sulphites; Lupin; Molluscs; Mustard.

Calories 471 (Kcal)

Carbs 58 (g)

Fat 15 (g)

Protein 14 (g)

Sodium 16 (mg)

Sugar 14 (g)

Our nutritional information only applies to ingredients supplied by The Perryman. The cooking process and additional ingredients added at home (listed under “What you’ll need”) will affect total values.

Calculations assume this recipe serves 4 people

Baking Tray

Tin Foil

Chopping Board

Large Fryingpan

Kitchen Knife